farmproducts

Farm Products WE ARE NOT CURRENTLY SELLING ANY FARM PRODUCTS...IT'S ALL YURTS.

CHICKEN: $3.50/lb legs and thighs, $5.50/lb boneless skinless breasts.

PORK: $2.75/pound of hanging weight plus $1.10/lb to smoke ham and bacon.

For a half pig, you’ll end up paying somewhere between $340 and $420 for about 85 lbs of meat. Pork Order Form

BEEF: Available in 1/2 share, 1/4 share, or 1/8 share sizes.

1/2 share ~ $3.80/lb hanging weight

1/4 share ~ $4.00/lb hanging weight

1/8 share ~ $4.25/lb hanging weight

For a quarter of a highland steer, you'll end up paying approximately $600 for about 100 lbs of cuts. Beef Order Form

Side note: Here's a link to an excellent radio interview with a New York butcher - looking about a new, old way of looking at farm-raised beef. The Story - The Meat Hook

EGGS: brown shelled--free-range-- extra large--$3.00/dozen.

For more information, contact Ken Gagnon

603-499-2568

238 Quaker City Road

Acworth, NH 03601